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Vegan Creamy Herb Salad Dressing

Vegan Creamy Herb Salad Dressing

Vegan Creamy Herb Salad Dressing A salad needs to be dressed to impress! Before I went plant-based I made the most delicious creamy herb salad dressing made with cream cheese. With summer in full swing it means a lot more salads on the lunch and dinner table, so a...
Healthy Tomato Sauce

Healthy Tomato Sauce

Healthy Tomato Sauce When you think hot chips, you think tomato sauce, right? Hot chips and tomato sauce (or fries and ketchup) go hand-in-hand, so when you perfect the recipe for polenta chips, you know you have to take it one step further and make homemade tomato...
Beetroot Hummus Dip

Beetroot Hummus Dip

Beetroot Hummus Dip I thought the taste of beetroot would overpower the flavours of the classic hummus, but my boys and I agree we much prefer the slightly sweeter taste of beetroot hummus. The hot pink colour makes a bright addition to any plate or rainbow bowl, and...
Classic Hummus

Classic Hummus

Classic Hummus In their earlier years, the only way I could encourage my boys to eat raw vegetables was to serve cucumber and carrot sticks with a big dollop of hummus on their plate. It was getting costly, so I started making my own hummus, and later, my own tahini....
How to make Tahini (sesame seed paste)

How to make Tahini (sesame seed paste)

How to make Tahini (sesame seed paste) After all the delicious tahini based treats I’ve been making this week, I was rather upset when I scraped the very last spoonful from my tahini jar. With a jar of sesame seeds on the shelf and sesame oil in the pantry, I...
Basil Pesto

Basil Pesto

Basil Pesto When your fussy-eater 7 year old tries a pesto sauce at a vegan market and says it’s the best thing he tried there, you don’t miss an opportunity to whip up a pesto sauce and serve him pesto pasta for dinner! I added a sneaky handful of baby...

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