by In All Honesty | May 29, 2017 | Dips & Sauces
Macadamia Nut Butter Do you want to know my secret to making a delicious nut butter? Toasting or roasting the nuts before blending will add depth to both the texture and the flavour. The other handy tip, add a teaspoon of coconut oil to the mix to get it to...
by In All Honesty | May 25, 2017 | Sweet Treats
Chocolate-dipped Peanut Butter Cookies Craving something sweet for afternoon tea, my boys and I whipped up these grain-free peanut butter cookies and dipped them in homemade raw dark chocolate. Slightly crispy on the outside, and gooey in the middle, these...
by In All Honesty | Apr 14, 2017 | Sweet Treats
Raspberry White Chocolate I DID IT! It’s been my mission to make raw dairy free white chocolate for years! And to be honest, it’s pretty darn close to the real thing. Happy Easter to me! Ingredients ½ cup melted cacao butter ¼ cup macadamia butter,...
by In All Honesty | Sep 22, 2013 | Sweet Treats
Raw Reese’s Chocolate Peanut Butter Cups Who likes Hershey’s Reese’s Peanut Butter Cups? An American friend introduced me to Reese’s Peanut Butter Cups on our travels and let’s just say it was love at first bite! These rich chocolate cups...
