by In All Honesty | Jun 6, 2017 | favourites, Snacks
Mango Ice Lollies Who says ice lollies are for kids? My husband has been begging me to make ice lollies for so long now, and although it is the start of winter (and with one of the biggest storms about to hit in centuries) I finally gave in. With frozen mango...
by In All Honesty | May 30, 2017 | Sweet Treats
Paleo Choc Chip Cookies You can’t get much better then a warm, ooey-gooey chocolate chip cookie! These paleo-friendly chocolate chip cookies are gluten, grain and dairy free and taste just like the real thing! These may just become your favourite too! ...
by In All Honesty | May 29, 2017 | Dips & Sauces
Macadamia Nut Butter Do you want to know my secret to making a delicious nut butter? Toasting or roasting the nuts before blending will add depth to both the texture and the flavour. The other handy tip, add a teaspoon of coconut oil to the mix to get it to...
by In All Honesty | May 29, 2017 | Sweet Treats
Flourless Honey Almond Cake With my mother-in-law coming over for afternoon tea, I whipped up a flourless almond cake and served it warm out of the oven, drizzled with honey and toasted nuts. The cake is light and fluffy, and perfect for anyone following a...
by In All Honesty | May 25, 2017 | Sweet Treats
Coconut Lemon Bars Just when I thought I knew every use for coconut I discovered coconut butter! Also known as coconut manna, coconut butter is simply blended coconut meat. I used my first batch of coconut butter to make these raw refreshing coconut lemon bars....
