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Flourless Banana Pancakes

by | May 27, 2017 | Breakfast | 0 comments

When you wake up on your birthday to flourless banana pancakes drizzled with raspberries and maple syrup, you know you are loved.

These fun and delicious pancakes are quick ‘n easy to make and are absolutely delicious!

 

Ingredients

(Makes 8 small pancakes)

2 ripe bananas

2 medium free range eggs

Pinch of baking powder

1/2 teaspoon of vanilla extract

1 teaspoon of coconut oil

Topping ideas (optional):

Maple syrup / honey

Raspberries / mixed berries

Freshly sliced fruit

Cacao nibs

Goji berries

 

Method

Mash the banana with a fork until smooth.

Whisk in the eggs, baking powder and vanilla.

Heat a large non-stick frying pan over a medium heat and add half of the coconut oil.

Spoon batter into the pan (you can do two pancakes at a time) and cook for 1-2 mins on each side.

Remove from pan and repeat the process with the remaining oil and batter.

Top the pancakes with your favourite toppings.

 

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